A sour mashed corn Moonshine aged for two years in a McLaren Vale Shiraz barrel giving it some wonderful characters.
If you have tried a Shiraz Gin, this is a Shiraz Moonshine as there was residual wine left in the barrel giving this spirit its unique colour.
On the nose it is citrus with a hint of grape. A nice full mouthfeel, sweet from the corn and vanilla with caramel from the oak. At the very back on the finish is Shiraz.